I Like it Raw, I Like it Legal

A recent article, Raw Milk Rebellion, on Reason hits home because I’ve been enjoying raw dairy for four years. Legally, from a farm I own shares in. If I otherwise wanted a lick of raw milk, I could be sent to jail, along with the dealer. And no, “raw milk” is not a new fancy term for blow. It’s the white stuff you dunk cookies in.

In short, the article talks about fervent efforts by the California legislature to ban the sale of raw milk in a state known for its high standards in organic and natural food production. Reading about such idiocy has sparked a latent ire I have with government regulation of the food industry. Such initiatives indicate that the government thinks people cannot choose for themselves. The article provides a thorough exchange on both sides of the issue, so I won’t elaborate - go read it.

However, I think the following story illustrates why this topic is close to my heart and the disastrous impact government regulations set with no context can have.

I’d like you to meet my farmer: His name is Richard, and he runs Family Farms Co-Op with two other families in Vandalia, Michigan. Every two weeks he comes to Detroit, after stops in Chicago and Ann Arbor, bringing high quality raw cream, milk, cheese, and various other meat and dairy products. His animals are fed pesticide-free grass, and treated humanely. As an omnivore, I try to make ethical meat choices and Richard’s business fills that need.

Too bad the Michigan Department of Agriculture and State Police thought I needed help making that choice.

Despite Richard adhering to state law regarding sale of his products through the co-op arrangement with customers-as-owners, he was tracked, sting-operation style for months. One day, he was stopped en-route to Ann Arbor, MI and his property, equipment, and inventory was seized. Computers and files taken, milk poured out. The same day, agents seized property from his business partners and drop-off destinations.

Can you imagine what they found on the hard drive? Probably an email or two from me: “Hey there, I’ll take cream and two cartons of eggs next Friday, thanks!”

However, the government sensed something more threatening. They felt there could have been “a violation of the Michigan law to distribute misbranded products and unpasteurized dairy…” and “…a whole variety of things.”

Thank god the state is taking care of a whole variety of things for me. I’m terribly frightened of a whole variety of things. I mean, what would I do if a whole variety of things weren’t regulated? God knows what a whole variety of things can do if they get out of hand.

The needless harassment of a wonderful businessman who provides a delicious, quality product at a fair price shows what is so very wrong with the government these days. Think about the wasted taxpayer money and government resources that went to cracking down on the legal sale of raw milk to private citizens who sign a contract saying they want it. So much for jobs creation, eh?

The great news is that Richard’s customers helped him get up and running again in short order, and he is back in business. He never did anything wrong, and his product sells itself. In fact, if you are thinking of getting raw dairy or just buying from local farmers, Find Your Own!

3 Comments:

  1. The only time raw milk is especially dangerous is when it's mass marketed and you're dealing with potentially long shelf times. It's really ridiculous that the government feels compelled to regulate what citizens can eat when we're not talking about some harmful substance. You have to wonder how much of it is big dairy interest.

    I hope everything gets straightened out for Richard and his customers. It would really be nice if it got straightened out all across the country too . . .
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  2. @ michael henreckson - big dairy could be lobbying for this type of action - but the government should be responsible enough not to play along!

    I agree, raw milk is not harmful. I've been drinking it for years and if anything, a raw farmer needs much higher standards of cleanliness and humane treatment of livestock versus conventional farmer who have the convenience of boiling the crap out of whatever contaminants end up in their product. Not to upset anyone, but often conventional milking cows are injected with hormones to increase milk supply, grossly bloating their udders, forcing multiple feedings on machines which cause bleeding, infections, and pus to contaminate the milk.

    This just shows "harmful" is a subjective and an inappropriate measure.

    Richard is doing well, I'll see him for my regular pick up in two weeks!
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  3. Your blog looks fantastic! Great article, btw!

    -BK
    ReplyDelete

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